Pearl District Brunch Menu

Open for First Come, First Serve Dine-In & Take-out!

1131 NW Couch
Portland, OR 97209
ph: 503.542.0882

Come visit us at our new location in the Pearl District!

    • Pearl District Brunch Starters

    • Crispy Fried Oysters

      13.00

      Cornmeal-dusted crispy fried oysters w/ housemade tartar sauce

    • Fried Chicken Tenders

      10.00

      Buttermilk-battered, crispy-fried chicken tenders. Comes w/ housemade Creole honey mustard dipping sauce

    • Praline Bacon

      10.00

      Smoked bacon caramelized w/ brown sugar, cayenne & toasted pecans

    • Cream Cheese Cinnamon Rolls

      9.00

      2 per order

    • Crispy Fried Cornmeal-Crusted Catfish

      13.00

      w/ sauce remoulade

    • Cornmeal-Battered Crispy-Fried Cauliflower

      8.50

      w/ sauce remoulade

    • Crispy Fried Okra

      8.50

      w/ sauce remoulaude

    • Vegan Chickpea Salad

      9.50

      WA grown green chickpeas w/ shaved Nantes carrot, spring onion & radish in a whole lemon vinaigrette over piquillo coulis

    • Roasted Beet Salad

      9.50

      Roasted Cylindra beets & Tropea onions tossed in mulled wine vinaigrette over a spiced ricotta & sweet potato puree, topped w/ crispy sweet potato chips

    • Pearl District Brunch Specials

    • Braised Pork Shoulder Benedict

      18.00

      tender braised & seared pork coppa topped w/ poached eggs, french onions & hollandaise on an oversized dos hermanos English muffin, served w/ cheddar grits, breakfast potatoes, or simple salad

    • Veggie Benedict

      18.00

      Melted leeks, kale & roasted celery root sauteed in white wine w/ poached eggs & hollandaise on an oversized dos hermanos english muffin, served w/ cheddar grits, breakfast potatoes or simple salad...add bacon for $3

    • Fish & Grits

      16.50

      Crispy-fried, cornmeal crusted catfish w/ sauce remoulade, white cheddar grits & a fresh-baked buttermilk biscuit

    • French Onion & Bacon Tart

      14.50

      Bacon bits & caramelized onions folded into a rich egg custard & baked in a tender short crust, served w/ a simple salad of local mixed greens in lemon vinaigrette

    • Mixed Mushroom Scramble

      15.00

      A mix of wild & cultivated mushrooms sauteed w/ fresh thyme & madeira, rolled into a fluffy three egg scramble w/ goat cheese served w/ a salad of local tender lettuces in creamy lemon vinaigrette

    • Lowcountry Shrimp & Grits

      15.50

      4 jumbo wild-caught gulf shrimp sauteed in a rich tomato-garlic shrimp sauce w/ bacon, & white wine, served over cheddar grits w/ a freshly-baked buttermilk biscuit

    • Pearl District Screen Door Classics

      Available at our Pearl District Location Daily 9am - 2:30pm

    • Chicken & Waffles

      Chicken & Waffles

      1 piece 15.00
      2 piece 19.00
      3 piece 23.00

      Choose 1, 2 or 3 pieces of Screen Door's famous buttermilk-battered fried chicken breast(s), sweet potato waffle & syrup

    • Fried Chicken & Biscuits

      15.50

      Crispy fried chicken breast smothered in country pork sausage gravy, served w/ a fresh-baked buttermilk biscuit & breakfast potatoes

    • Chicken Fried Steak

      18.00

      w/ breakfast potatoes, housemade country sausage gravy or mushroom veggie gravy & 2 eggs any way

    • Bananas Foster French Toast

      13.50

      Griddled brioche soaked in a rich vanilla custard topped w/ rum-flamed caramelized bananas, cinnamon & whipped cream

    • Chicken & Biscuits

      15.50

      Crispy-fried buttermilk-battered chicken breast topped w/ country pork sausage gravy or mushroom veggie gravy, served w/ a freshly baked buttermilk biscuit & breakfast potatoes

    • Screen Door Breakfast Sandwich

      15.50

      Housemade breakfast sausage patty, crispy hashbrown, american cheese, a griddled egg & crystal mayo on an over-sized dos hermanos english muffin, served w/ cheddar grits

    • Pearl District Sandwiches

      Available at our Pearl District Location Daily 9am - 2:30pm

    • Fried Chicken Sandwich

      Fried Chicken Sandwich

      16.00

      Buttermilk-battered crispy fried chicken breast w/ mayo, pickles & coleslaw on a toasted bun. Comes w/ french fries

    • Pearl District Breakfast Sides

    • 2 Eggs

      3.50
    • Fried Chicken Tenders

      10.00

      Buttermilk-battered, crispy-fried chicken tenders. Comes w/ housemade Creole honey mustard dipping sauce

    • Smoked Bacon

      4.00
    • Housemade Pork Sausage patties

      5.00
    • Buttermilk Biscuit

      2.50
    • Creamy Coleslaw

      4.00
    • Crispy Fried Cornmeal-Crusted Catfish

      13.00

      w/ sauce remoulade

    • Dos Hermanos Bakery English Muffin

      2.00
    • Cheddar Grits

      3.75
    • French Fries w/ Housemade Parmesan Aioli

      5.50
    • Lemon Vinaigrette Coleslaw

      4.00

      Non-dairy housemade coleslaw tossed in lemon vinaigrette

    • Country Pork Sausage Gravy

      5.00
    • Sweet Potato Fries

      5.00
    • Pearl District Housemade Sauces

    • Buttermilk-Herb Ranch Dressing

      .75
    • Creole Honey Mustard Sauce

      .75
    • Remoulade

      .75
    • Texas BBQ Sauce

      .75
    • Pepper Jelly

      .75
    • Tasso Gravy

      .75
    • Crystal Hot Sauce Mayo

      .75
    • Parmesan Aioli

      .75
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