East Side Dinner PM Menu - Screen Door Restaurant

- East Side Dinner Starters
- Company Deviled Eggs
  w/o bacon 5.00
  w/ bacon 8.00
- Donna's Hushpuppies
  9.00
  cornmeal fritters w/ pepper jelly
- House Salad
  13.00
  crispy head lettuces tossed in buttermilk ranch dressing w/bacon crumbles, pickled red onions & shaved radishes, topped w/torn brioche croutons & hard boiled egg
- Spicy Pork Rinds
  4.00
- Cornmeal Crusted Okra
  9.00
  crispy fried, served w/ sauce remoulaude
- Crispy Fried Oysters
  14.00
  cornmeal-dusted crispy fried oysters, served w/ housemade tartar sauce
- Housemade Pimiento Cheese
  9.00
  w/ alabama fire crackers, celery, & pickled okra
- Black-Eyed Pea Fritters
  8.00
  five falafel-style black-eyed pea fritters served w/ pepper jelly
- Comeback Shrimp
  16.00
  five seared jumbo shrimp over horseradish comeback sauce w/ New Orleans garlic French bread
- East Side Dinner Mains
- Chicken & Waffles
  1 piece 16.00
  2 piece 19.00
  3 piece 23.00
  choose 1, 2 or 3 pieces of Screen Door's famous buttermilk-battered fried chicken breast(s), sweet potato waffle, & syrup
- Fried Chicken Dinner
  24.00
  crispy fried buttermilk-battered chicken breast & thigh w/ buttery mashed potatoes & tasso ham gravy & your choice of coleslaw or collard greens
- Griddlestack Burger
  16.00
  6oz patty of painted hills ground beef griddled to order w/ caramelized onions, cheddar cheese, sweet & spicy pickles, lettuce, & dijonnaise on a toasted pub bun served w/ french fries
- Pork 'N Grits
  22.00
  smoked pork shoulder & stewed peppers served over yellow corn grits, topped w/ goat cheese & herb salsa verde
- Seafood Jambalaya
  28.00
  blackened local rockfish over paella-style rice w/ andouille sausage, crawfish, tomatoes & trinity, topped w/ pimiento pepper aioli
- Screen Door Plate
  22.00
  choose 3 options from the Dinner Sides & Local Organics below to build your own Screen Door Plate. Chicken tenders as an item adds $1.00 for each order & catfish or oysters as an item adds $2.00 for each order
- East Side Local Organic Veggies
- Grilled Raab w/ Pecan Romesco
  11.00
  grilled raab over pecan romesco w/ preserved meyer lemon & crispy fried onions
- Honey Glazed Carrots
  11.00
  roasted carrots glazed w/ hot honey, meyer lemon, marinated snap peas, whipped feta, crunchy seed mix, & mint
- Spring Garden Salad
  12.00
  butter lettuce, green goddess dressing, feta cheese, shaved spring radishes, pickled carrots, sunflower cornbread crumble
- Beet Salad
  12.00
  marinated beets, tender greens, & cara cara orange tossed w/ green harissa topped w/ rogue creamery smokey blue cheese & spicy pecans
- Asparagus & Wild Mushroom Tart
  11.00
  shaved asparagus & mixed wild mushrooms baked over a leek & green garlic goat cheese pastry, topped w/ fresh arugula & toasted hazelnuts
- East Side Dinner Sides
- Crispy Fried Cornmeal-Crusted Catfish
  14.00
  served w/ sauce remoulade
- French Fries w/ Housemade Parmesan Aioli
  6.00
- Creamy Coleslaw
  5.00
- Fried Chicken Tenders
  12.00
  buttermilk-battered, crispy-fried chicken tenders, served w/ housemade creole honey mustard dipping sauce
- Lemon Vinaigrette Coleslaw
  5.00
  non-dairy housemade coleslaw tossed in lemon vinaigrette
- Southern Style Cornbread
  5.00
- Sweet Potato Fries
  6.00
- Garlic Toasted French Quarter Baguette
  5.00
  New Orleans' famous leidenheimer loaf griddled w/ garlic butter
- Screen Door's Mac & Cheese
  7.00
- Bacon & Ham-Hock Stewed Collard Greens
  6.00
- Buttery Mashed Potatoes
  6.00
  w/ tasso ham gravy
- East Side Housemade Sauces
- Remoulade
  1.00
- Screen Door's Hot Sauce
  1.00
  housemade hot sauce of fresno chili peppers & habañeros
- Buttermilk-Herb Ranch Dressing
  1.00
- Creole Honey Mustard Sauce
  1.00
- Texas BBQ Sauce
  1.00
- Pepper Jelly
  1.00
- Horseradish Comeback Sauce
  1.00
- Tartar Sauce
  1.00
- Parmesan Aioli
  1.00
- East Side Dinner Cocktails
- Blanche Knows Best
  13.00
  sun ranch gin, peychaud's, ginger, lime, orange bitters
- Porch Swing Lemonade
  12.00
  vodka, housemade lemonade, seasonal fruit
- Hurricane
  13.00
  light & dark spiced rum w/fresh fruit juice blend
- Don't Tell Me What To Do!
  13.00
  tequila, passion fruit, lime, sweet & salty rim
- Peach Tea
  12.00
  peach bourbon, lemon, ginger, iced tea
- Baton Rouge
  15.00
  dickel rye, sweet vermouth, averna, cynar, fig
- Blanche Knows Best
  11.00
  gin, peychaud's aperitivo, ginger, lime & orange bitters
- The Original Sazerac
  15.00
  herbsaint-rinsed glass, dickel rye, peychaud's bitters & lemon twist - served up
- East Side Draft Beer
- 54º40' Red Zeppelin Amber Ale
  7.00
  Washougal, WA (5.6 ABV)
- Double Mountain Dry Cider
  8.00
  Hood River, OR (6.7 ABV)
- Gigantic Sassy Pony Hazy Pale Ale
  7.00
  Portland, OR (7.9 ABV)
- Public Coast Brewing '67 Blonde Ale
  7.00
  Cannon Beach, OR (5.0 ABV)
- Stormbreaker Screenbreaker IPA
  7.00
  Portland, OR (6.4 ABV | 58 IBU)
  a collaboration between Stormbreaker & Screen Door
- Pfriem Pilsner
  7.00
  Hood River, OR (4 ABV | 38 IBU)
- East Side Bottles/Cans
- Screenbreaker IPA
  7.00
  Portland, OR (6.4 ABV)
- Caldera Pilot Rock Porter
  5.00
  Portland, OR (6 ABV)
- Montucky Cold Snack
  6.00
  Bozeman, MT (4 ABV)
- East Side White and Pink Wine
- COR Cellars Rosae, WA
  12.00
  45.00
- Frenzy Marlborough Sauvignon Blanc, NZ
  10.00
  38.00
- Jacob Martin Chardonnay, OR
  12.00
  45.00
- Raptor Ridge Pinot Gris, OR
  13.00
  48.00
- East Side Red Wine
- Disruption Cabernet Sauvignon, WA
  11.00
  40.00
- Elk Cove 'La Sirene' Pinot Noir, OR
  15.00
  56.00
- Grochau Cellars Gamay Noir, OR
  15.00
  56.00
- Vortex Red Blend, WA
  11.00
  40.00
- East Side Bubbles
- Baumard Cremant De Loire, FR
  56.00
- Cleto Di Chiarli Rosé, IT
  12.00
  45.00
- Kila Cava Brut, SP
  10.00
  36.00
- East Side Dinner N/A Drinks
- Cock & Bull Ginger Beer
  4.00
- Crater Lake Root Beer
  4.00
- Housemade Lemonade
  5.00
- Iced Tea/Sweet Tea
  4.00
- Lemonade of the Day
  6.00
- Seasonal Housemade Cream Soda
  6.00
- Soda
  3.00
  coke, diet coke, sprite, ginger ale, dr. pepper
- Topo Chico Sparkling Mineral Water
  3.50

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