East Side Dessert Menu

  • East Side Desserts

  • Creole Pecan Pie

    9.50

    Toasted pecans & Steen's cane syrup custard, baked in an all butter crust w/ bourbon whipped cream

  • Banoffee Pie

    9.50

    Shortbread & pecan crust filled w/ caramel & bananas topped w/ whipped cream

  • Lemon Chess Pie

    9.50

    Tart lemon custard in a flaky pie crust w/ vanilla whipped cream & blueberry compote

  • Peach Blackberry Upside Down Cake

    10.50

    Caramelized peaches & blackberries on golden cornmeal cake, topped w/ vanilla ice cream & caramel sauce.

  • Chocolate Espresso Layer Cake

    12.00

    Devil's food cake layered w/ espresso cream cheese frosting, served w/ vanilla ice cream. (GF)