Garden Salad
Garden Salad 9.50 Little gem lettuce, frisee & shaved spring vegetables tossed w/ green goddess dressing & sleeping beauty cheese
Marinated Scarlet Runner Bean Salad

Marinated Scarlet Runner Bean Salad 9.50 Served over a green pea & fennel puree, topped w/shaved spring vegetables, toasted sesame & hemp seeds
Asparagus & Wild Mushroom Tart
Asparagus & Wild Mushroom Tart 9.50 served hot over a leek & green garlic goat cheese spread w/ local morel & chanterelle mushrooms, topped w/ preserved meyer lemon & radishes
Pan-Fried Fingerling Potatoes

Pan-Fried Fingerling Potatoes 9.50 w/ spring greens over green garlic aioli, topped w/ mustard caviar
Asparagus w/ Meyer Lemon Butter Sauce
Asparagus w/ Meyer Lemon Butter Sauce 9.50 Asparagus sautéed in a Meyer lemon butter sauce topped w/ toasted almonds & fresh herbs.
Beet Salad

Beet Salad 9.50 Locally sourced beets over a strawberry, rhubarb, & sheep cheese purée topped w/ a slaw of shaved fennel, strawberries, & hazelnuts in whole lemon vinaigrette