Cornmeal-Battered Crispy-Fried Cauliflower
Cornmeal-Battered Crispy-Fried Cauliflower 8.50 w/ sauce remoulade
Crispy Fried Okra
Crispy Fried Okra 8.50 w/ sauce remoulaude
Smoked Chicken & Andouille Sausage Gumbo
Smoked Chicken & Andouille Sausage Gumbo 9.00 w/ Delta Blues long-grain rice
Garlic Toasted French Quarter Baguette
Garlic Toasted French Quarter Baguette 4.50 New Orleans’ famous Leidenheimer bread griddled w/ garlic butter
Shrimp Creole
Shrimp Creole 15.50 Four jumbo gulf shrimp sauteed in a rich creole tomato butter sauce w/ trinity over creamy delta blues rice grits, served w/ garlic-toasted french quarter baguette
Roasted Beet Salad
Roasted Beet Salad 9.50 Roasted Cylindra beets & Tropea onions tossed in mulled wine vinaigrette over a spiced ricotta & sweet potato puree, topped w/ crispy sweet potato chips